Our shipping rates:

Fresh Mushrooms-
Refrigerated Shipping
160THB Nationwide

Dried Products-
Kerry Express
35THB Nationwide

Local orders (Bangkok):
Grab Express
90THB Citywide

Our mushrooms are culinary delights, perfect for a variety of dishes. Try sautéing them with garlic and herbs for a simple side, or add them to stir-fries, soups, and risottos. They also make a great topping for pizzas or a meaty addition to vegetarian burgers.

Try more interesting uses like pressing clusters of mushrooms into "steaks" or chopping them small to stuff into dumplings.

Take a look at our Instagram for more inspiration.

You can order right here on our website. We are notified right when your order comes through and we will confirm and begin to assemble your order.

We will contact you if any further information is needed to arrange delivery.

We offer a wide range of payment methods. You can find these at the end of the checkout process here on our website.

-Thai Mobile Banking
-QR/PromptPay
-Credit Card
-Debit Card
-TrueMoney Wallet

In our mushroom cultivation, we blend time-honored practices with cutting-edge technology to create the ideal growing conditions. This meticulous approach starts with the use of super clean organic substrate, a critical foundation that ensures our mushrooms have the purest and most nutrient-rich growing medium. By selecting only the highest quality substrate, free from contaminants, we set the stage for healthy and robust mushroom growth.

We then employ heat pasteurization and inoculations with sterile technique.

Controlling environmental conditions, meticulously managing lighting, temperature, and humidity to perfectly mimic the mushrooms' natural habitats creates top quality mushrooms.

This level of precision allows us to replicate the ideal seasonal and climatic conditions that each mushroom variety thrives in, regardless of their geographical origins.

Store the mushrooms in the provided paper bag for best shelf life.

Avoid airtight containers as they can trap moisture and accelerate spoilage.

Your mushrooms will stay fresh for about 7-10 days, after that they will begin to dry out but are still edible for another couple of days.

Yes, our Bangkok-grown mushrooms are clean and safe. We employ stringent measures like air filtration and heat sterilization of the organic substrate to ensure a highly controlled and clean growing environment. This meticulous process guarantees that our mushrooms are free from contaminants and meet high safety standards, making them perfectly safe for consumption.