Fresh Pink Oyster Mushrooms (1kg)

Pink Oyster Mushrooms (1kg)

Farm-to-Door Freshness:
Our Pink Oyster mushrooms are harvested less than 24 hours before delivery and brought straight to your door via Grab Express in Bangkok. For customers outside Bangkok, we offer reliable nationwide cold-truck delivery to ensure your mushrooms arrive as fresh as possible.

Organically Grown for Superior Quality:
Cultivated in an indoor, organic-controlled environment, our Pink Oyster mushrooms are grown under meticulously regulated conditions, including temperature, humidity, and filtered air and water. This ensures exceptional quality, vibrant flavor, and consistent freshness.

Rare, Stunning, and Delicious:
Pink Oyster mushrooms are celebrated for their striking color and delicate, savory flavor with a slight seafood-like note. They’re perfect for adding a pop of color and unique taste to a variety of dishes, making them a favorite among chefs and food enthusiasts.

How to Store:

• Keep your Pink Oyster mushrooms in the breathable box provided.
• Avoid storing them in plastic to maintain their freshness and texture.
• When properly stored, they remain fresh for 7–10 days.

Cooking Recommendations:
Pink Oyster mushrooms are incredibly versatile. Sauté them with olive oil and herbs, add them to stir-fries, or grill them for a smoky, savory twist. Their bright pink color fades slightly when cooked, but their flavor only intensifies. For inspiration, check out our Instagram or Mushroom Cookery blog for gourmet recipe ideas.

Delivery and Convenience:

• Bangkok Delivery: Same-day freshness with Grab Express.
• Nationwide Delivery: Delivered in pristine condition via cold-truck shipping.

Add vibrant color, fresh flavor, and unbeatable quality to your meals with Earthling’s premium Pink Oyster mushrooms—harvested at their peak and delivered fresh to your table.